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Published on: June 29, 2019
A Simple Pre-endoscopy Score for Predicting Risk of Malignancy in Patients with Dyspepsia: A 5-Year Prospective Study
Amit Kumar Dutta1, Grace Rebekah2, Sudipta Dhar Chowdhury3
1Department of Gastroenterology, Christian Medical College and Hospital, Vellore, Tamil Nadu, 632004, India. akdutta1995@gmail.com.
A new scoring model effectively identifies patients with dyspepsia at high risk for upper gastrointestinal malignancy (UGIM). This clinical and lab test-based tool aids in deciding endoscopy referrals for better patient outcomes.
Area of Science:
- Gastroenterology
- Oncology
- Clinical Diagnostics
Background:
- Current guidelines for endoscopy in dyspeptic patients rely on clinical parameters with variable accuracy.
- There is a need for improved predictive tools to identify patients at high risk for upper gastrointestinal malignancy (UGIM).
Purpose of the Study:
- To prospectively develop and validate a scoring model using clinical and laboratory data.
- The model aims to identify dyspeptic patients with a high risk of UGIM.
Main Methods:
- Prospective recruitment of adult dyspeptic patients over 5 years.
- Collected clinical data, alarm features, hemoglobin, and albumin levels before endoscopy.
- Developed a predictive scoring model based on significant risk factors and validated it using bootstrapping.
Main Results:
- The study included 2324 patients; 6.8% had UGIM.
- Key predictors for UGIM included age > 40, low albumin, low hemoglobin, alarm features, and recent symptom onset.
- The model achieved an AUC of 0.9, with a score of 2 demonstrating 92.5% sensitivity for predicting UGIM.
Conclusions:
- A simple clinical-cum-laboratory test-based model accurately identifies dyspeptic patients at risk for UGIM.
- This validated model can serve as a valuable decision-making tool for endoscopy referrals.
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