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Dissolution Enhancement in Cocoa Extract, Combining Hydrophilic Polymers through Hot-Melt Extrusion

Ludmila A G Pinho1, Saulo G Souza2, Ricardo N Marreto3

  • 1Laboratory of Food, Drugs and Cosmetics (LTMAC), University of Brasília (UnB), 70910-900 Brasília, DF, Brazil. ludmila.alvim@gmail.com.

Pharmaceutics
|August 24, 2018
PubMed

Keywords:
cocoa extractdissolution rateflowabilityhot-melt extrusionmixture design

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