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Behavioral Disturbances: An Innovative Approach to Monitor the Modulatory Effects of a Nutraceutical Diet
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Science-based regulatory approach for safe nutraceuticals.

Vijay D Sattigere1, Parigi Ramesh Kumar2, Vish Prakash3

  • 1Former CFL Department, CFTRI, Mysore.

Journal of the Science of Food and Agriculture
|September 29, 2018
PubMed
Summary

Ensuring food safety is complex due to processing hazards and new health products. This review examines science-based approaches to managing food risks and claims for consumer protection.

Keywords:
clinical datafood safetyfood supplementsharmonizationhealth and wellnessnutraceuticals and regulationscience-based evidencevalue added

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Area of Science:

  • Food Science
  • Food Safety Management
  • Regulatory Science

Background:

  • Food production involves numerous processing steps, each posing risks of contamination and pathogen introduction.
  • Consumer demand for 100% product safety is high, mirrored by regulatory goals, yet comprehensive risk analysis frameworks are often lacking.
  • Emerging health products like nutraceuticals and functional foods present unique safety challenges due to novel ingredients and health claims.

Purpose of the Study:

  • To provide a science-based perspective on the complexities of food safety.
  • To address the challenges in ensuring the safety of novel food products and substantiating health claims.
  • To highlight the need for improved risk analysis and management in the food chain.

Main Methods:

  • Review of current food safety regulations and management practices.
  • Analysis of risks associated with processing and novel ingredients in food products.
  • Examination of challenges in validating health claims for diverse food items.

Main Results:

  • Food safety is complicated by processing hazards and the introduction of new ingredients in functional foods and supplements.
  • Existing regulatory frameworks may not adequately address the complexities of modern food production and novel product safety.
  • Validating health claims for foods with unique plant or animal extracts is a significant challenge for manufacturers and regulators.

Conclusions:

  • A robust, science-based approach is crucial for navigating the complexities of food safety.
  • Enhanced risk analysis and management strategies are needed throughout the food supply chain.
  • Clearer guidelines and scientific validation are essential for health claims on novel food products to ensure consumer trust and safety.