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Volatility of Amorphous Solid Water.
Mario Nachbar1,2, Denis Duft2, Thomas Leisner1,2
1Institute of Environmental Physics , University of Heidelberg , Im Neuenheimer Feld 229 , 69120 Heidelberg , Germany.
The Journal of Physical Chemistry. B
|October 10, 2018
Summary
Amorphous solid water has higher vapor pressure than previously thought, impacting models of ice clouds on Mars and Earth. This study revises thermodynamic properties for cosmic ice.
Area of Science:
- Cosmic ice physics
- Planetary science
- Atmospheric science
Background:
- Amorphous solid water is the most abundant solid water form in the universe.
- Its thermodynamic properties, including saturation vapor pressure, are not well-established.
- Accurate data is crucial for understanding astrophysical and atmospheric phenomena.
Purpose of the Study:
- To experimentally determine the saturation vapor pressure over vapor-deposited amorphous ice.
- To investigate the thermodynamic properties of amorphous solid water.
- To refine models of ice cloud formation in planetary atmospheres and space.
Main Methods:
- Utilized a novel experimental method measuring mass growth rates of ice-covered nanoparticles.
- Operated under supersaturated water vapor conditions at temperatures between 133 and 147 K.
- Determined absolute vapor pressures and sublimation rates of amorphous solid water.
Main Results:
- Found saturation vapor pressure of amorphous solid water to be up to 3 times higher than current parameterizations.
- Reconciled calorimetric measurements by identifying nanocrystalline ice as an intermediate phase during amorphous ice crystallization.
- Proposed a new enthalpy of crystallization for amorphous solid water (ΔH = 2312 ± 227 J/mol).
Conclusions:
- The higher vapor pressure of amorphous solid water necessitates revisions to existing models.
- Findings impact understanding of water ice clouds on Mars and Earth's mesosphere.
- Results may alter interpretations of stratospheric ice formation processes.
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