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High-efficiency enzymatic production of α-isoquercitrin glucosides by amylosucrase from Deinococcus geothermalis

Chan-Su Rha1, Jung-Min Choi2, Young Sung Jung2

  • 1Department of Food Science and Biotechnology, Kyung Hee University, Yongin, 17104, Republic of Korea.

Enzyme and Microbial Technology
|November 7, 2018
PubMed

Keywords:
AmylosucraseCGTaseDeinococcus geothermalisEnzymatically modified isoquercitrin (EMIQ)Transglycosylation

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