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[Current Problems Associated with Overseas Health Products]
1Division of Food Safety Information, National Institute of Health Sciences.
Yakugaku Zasshi : Journal of the Pharmaceutical Society of Japan
|December 4, 2018
Summary
Consumer interest in health foods is rising, but safety concerns persist due to undeclared ingredients and toxins. This review examines global regulatory systems and adverse events linked to health food consumption.
Area of Science:
- Food Safety
- Public Health
- Regulatory Science
Background:
- The global market for health foods, including dietary supplements, has expanded rapidly.
- Increased consumer interest in health and wellness has driven this market growth.
- Significant safety concerns exist regarding health foods, with numerous adverse events reported worldwide.
Purpose of the Study:
- To discuss regulatory systems for health foods in various countries.
- To review adverse events associated with health food consumption globally.
- To highlight the risks posed by undeclared ingredients, toxins, and heavy metals in health foods.
Main Methods:
- Review of international regulatory frameworks for health foods.
- Analysis of reported adverse events linked to health food consumption.
- Case study of adverse events related to "OxyElite Pro" in Japan.
Main Results:
- Health foods can contain undeclared pharmaceutical ingredients, toxic compounds, or heavy metals.
- Adverse events range from liver and renal failure to death.
- Internet sales facilitate access to potentially unsafe products globally.
- Specific products like "OxyElite Pro" have been linked to severe hepatitis.
Conclusions:
- The safety of health foods remains a critical global concern.
- Effective regulatory oversight is essential to protect public health.
- Consumer awareness and vigilance are crucial, especially when purchasing products online from international sources.
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