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Related Concept Videos

Correlations02:20

Correlations

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Correlation means that there is a relationship between two or more variables (such as ice cream consumption and crime), but this relationship does not necessarily imply cause and effect. When two variables are correlated, it simply means that as one variable changes, so does the other. We can measure correlation by calculating a statistic known as a correlation coefficient. A correlation coefficient is a number from -1 to +1 that indicates the strength and direction of the relationship between...
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Correlation and Causation01:27

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Statistical tests can calculate whether there is a relationship, or correlation, between independent and dependent variables. An indirect relationship of the variables signifies a correlation, while a direct relationship shows causation. If it is determined that no connection exists between the variables, then the correlation is a coincidence.
Correlation versus Causation
If the dependent variable increases or decreases when the independent variable increases, there is a positive or negative...
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Correlation01:09

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In statistics, two variables are said to be correlated if the values of one variable are associated with the other variable. Depending on the relationship between two variables, correlation can be of three types– positive correlation, negative correlation, and zero correlation.
Two variables, for example, a and b, are said to be positively correlated if both variables move in the same direction. In other words, a positive correlation exists between two variables, a and b, if:
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Effects of EDTA on End-Point Detection Methods01:18

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Different methods, such as visual observance of metal-ion indicators, spectroscopic techniques, and potentiometric methods, can determine the endpoint of an EDTA titration.
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Correlation and Regression00:53

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In statistics, correlation describes the degree of association between two variables. In the subfield of linear regression, correlation is mathematically expressed by the correlation coefficient, which describes the strength and direction of the relationship between two variables. The coefficient is symbolically represented by 'r' and ranges from -1 to +1. A positive value indicates a positive correlation where the two variables move in the same direction. A negative value suggests a...
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Coefficient of Correlation01:12

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The correlation coefficient, r, developed by Karl Pearson in the early 1900s, is numerical and provides a measure of strength and direction of the linear association between the independent variable x and the dependent variable y.
If you suspect a linear relationship between x and y, then r can measure how strong the linear relationship is.
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Evaluating Leaf Responses to Microbial Secondary Metabolites Using A High-Throughput Format
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Evaluation of metabolite-microbe correlation detection methods.

Yijun You1, Dandan Liang1, Runmin Wei2

  • 1Center for Translational Medicine, Shanghai Jiao Tong University Affiliated Sixth People's Hospital, Shanghai, 200233, China.

Analytical Biochemistry
|December 18, 2018
PubMed
Summary
This summary is machine-generated.

This study evaluated six correlation methods for microbe-metabolite associations in microbiome data. Spearman correlation and Mutual Information Coefficient (MIC) showed the best overall performance for detecting these complex biological relationships.

Keywords:
Correlation analysisMetabolomeMicrobiome

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Area of Science:

  • Microbiome research
  • Metabolomics
  • Bioinformatics

Background:

  • Microbiome data analysis requires specialized correlation methods due to compositional structures and sequencing variations.
  • Discovering biological associations between microbes and host metabolites is a growing area of interest in omics studies.

Purpose of the Study:

  • To comprehensively evaluate six different correlation methods for detecting microbe-metabolite associations.
  • To identify the most effective statistical methods for cross-omics correlation analysis.

Main Methods:

  • Evaluated Pearson correlation, Spearman correlation, Sparse Correlations for Compositional data (SparCC), Correlation inference for Compositional data through Lasso (CCLasso), Mutual Information Coefficient (MIC), and Cosine similarity.
  • Utilized three simulated and two real-world datasets (public and in-house) to assess method performance.

Main Results:

  • Each method demonstrated unique strengths and weaknesses across different scenarios.
  • Spearman correlation and MIC exhibited superior overall performance in detecting microbe-metabolite correlations.
  • Performance was assessed based on specificity, sensitivity, similarity, accuracy, and stability under varying sparsity levels.

Conclusions:

  • Spearman correlation and MIC are recommended for robust microbe-metabolite association analysis.
  • The study provides strategic guidance for selecting appropriate correlation methods in multi-omics research.
  • Effective correlation detection is crucial for advancing our understanding of host-microbiome interactions.