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Chicago supermarket data and food access analytics in census tract shapefiles for 2007-2014
Marynia Kolak1,2, Michelle Bradley1, Daniel Block3
1Center for Translational Metabolism and Health, Institute of Public Health & Medicine, Northwestern University, 633N. St. Clair, 18th Floor, Chicago, IL 60611, USA.
Analyzing supermarket access in Chicago from 2007-2014 reveals changes in the urban foodscape. This longitudinal study tracked grocery store locations to understand healthy food accessibility over time.
Area of Science:
- Urban planning
- Public health
- Geographic Information Systems (GIS)
Background:
- Understanding the dynamics of foodscape environments is crucial for promoting healthy living.
- Longitudinal analysis of urban food retail landscapes provides insights into changes in food access over time.
- Previous research has highlighted disparities in healthy food access within urban areas.
Purpose of the Study:
- To conduct a longitudinal analysis of supermarket availability in Chicago from 2007 to 2014.
- To assess changes in the urban foodscape and their implications for healthy food access.
- To provide data for further research on urban food environments and health disparities.
Main Methods:
- Supermarket data for Chicago in 2007, 2011, and 2014 were curated and validated.
- Geographic Information Systems (GIS) software was used for spatial analysis.
- The average street network distance from each resident-populated census tract to all supermarkets was calculated.
Main Results:
- Spatially enabled data files were generated, detailing supermarket locations and accessibility metrics.
- The analysis facilitated the understanding of urban foodscape trends over the study period.
- Results are linked to research on disparities in healthy food access in Chicago.
Conclusions:
- Longitudinal data on supermarket distribution are vital for understanding urban food environment dynamics.
- GIS analysis provides a robust method for assessing food access and its spatial variations.
- The generated data supports ongoing research into urban planning, public health, and food accessibility.
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