Bacterial cellulose production by Gluconacetobacter entanii using pecan nutshell as carbon source and its chemical

R F Dórame-Miranda1, N Gámez-Meza2, L Á Medina-Juárez2

  • 1Departamento de Investigación y Posgrado en Alimentos, Universidad de Sonora, Blvd. Rosales y Luis Encinas s/n, Col. Centro, Hermosillo, Sonora, C.P. 83000, Mexico.

Carbohydrate Polymers
|January 3, 2019
PubMed

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