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Associations Between Dietary Protein Sources, Plasma BCAA and Short-Chain Acylcarnitine Levels in Adults

Michèle Rousseau1,2, Frédéric Guénard3,4, Véronique Garneau5,6

  • 1Institute of Nutrition and Functional Foods (INAF), Laval University, Quebec City, QC G1V 0A6, Canada. michele.rousseau.1@ulaval.ca.

Nutrients
|January 18, 2019
PubMed

Keywords:
acylcarnitinesbranched-chain amino acidsdietdietary protein sourcesmeatmetabolic syndromemetabolite profiling

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