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A novel fluorescence assay for resveratrol determination in red wine based on competitive host-guest recognition

Can-Peng Li1, Shuang Tan1, Hanzhang Ye1

  • 1School of Chemical Science and Technology, Yunnan University, Kunming 650091, PR China.

Food Chemistry
|February 7, 2019
PubMed

Keywords:
Calix[6]areneFluorescence resonance energy transferGrapheneLabel-freeResveratrol

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