Effect of pH and Ionic Strength on the Solubility of Quinoline: Back-to-Basics

M Teresa Carvajal1, Samuel Yalkowsky2

  • 1Agricultural and Biological Engineering, Colleges of Agriculture and Engineering, Purdue University, West Lafayette, Indiana, 47907, USA. tcarvaja@purdue.edu.

AAPS Pharmscitech
|February 27, 2019
PubMed

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