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Updated: Jan 28, 2026

Rapid Collection of Floral Fragrance Volatiles using a Headspace Volatile Collection Technique for GC-MS Thermal Desorption Sampling
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Rapid Collection of Floral Fragrance Volatiles using a Headspace Volatile Collection Technique for GC-MS Thermal Desorption Sampling

Published on: December 10, 2019

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Large scale preparation, stress analysis, and storage of headspace volatile condensates from Jasminum sambac flowers

Han-Chen Zhou1, Zhi-Wei Hou2, De-Xing Wang3

  • 1State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang Ave W., Hefei, Anhui 230036, China; Tea Research Institution, Anhui Academy of Agricultural Sciences, Huangshan 245000, Anhui, China.

Food Chemistry
|March 5, 2019
PubMed

Keywords:
Floral volatile condensatesJasminum sambacOdor activity value: SPMEStorageVolatile compounds

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