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Updated: Jan 25, 2026

Bacterial Peptide Display for the Selection of Novel Biotinylating Enzymes
Published on: October 3, 2019
A promising enzyme anchoring probe for selective ethanol sensing in beverages
Saniye Soylemez1, Seza Goker2, Levent Toppare3
1Department of Chemistry, Ordu University, Ordu 52200, Turkey.
A novel amperometric biosensor utilizing a new copolymer (TBeSe-co-P3CA) offers sensitive and accurate ethanol detection. This enhanced sensor demonstrates potential for quantifying ethanol in alcoholic beverages with high precision.
Area of Science:
- Electrochemistry
- Biosensors
- Materials Science
Background:
- Development of selective and sensitive biosensors is crucial for accurate ethanol quantification.
- Existing methods for ethanol determination may lack sensitivity or require complex procedures.
Purpose of the Study:
- To design and synthesize a novel conjugated copolymer (TBeSe-co-P3CA) for enhanced electrochemical biosensing applications.
- To develop a one-step electrochemical coating method for creating an amperometric ethanol biosensor.
- To evaluate the performance of the developed biosensor for ethanol quantification.
Main Methods:
- Electrochemical polymerization of TBeSe-co-P3CA on a graphite electrode.
- Immobilization of alcohol oxidase (AOx) onto the modified electrode surface.
- Amperometric detection of ethanol with electrochemical analysis.
Main Results:
- The TBeSe-co-P3CA copolymer exhibited excellent performance for ethanol sensing.
- The developed biosensor showed a linear calibration plot over a wide concentration range (0.085–1.7 mM).
- High sensitivity (16.44 μA/mMcm²) and a low limit of detection (0.052 mM) were achieved with a short response time.
Conclusions:
- The developed amperometric biosensor demonstrates high accuracy and reliability for ethanol determination.
- The novel TBeSe-co-P3CA copolymer offers significant potential for advanced biosensing applications.
- This sensor shows promise for practical applications, including the analysis of ethanol in commercial alcoholic beverages.
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