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How efficient is modern peri-urban nitrogen cycling: A case study.

S Bittman1, S C Sheppard2, D Poon3

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Urban areas accumulate significant nitrogen (N) from surrounding regions, primarily through livestock feed and food imports. Current waste management practices in the Lower Fraser Valley show little N reuse, impacting coastal waters.

Keywords:
FoodLivestockNutrient recyclingRegional

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Area of Science:

  • Environmental Science
  • Urban Ecology
  • Nutrient Cycling

Background:

  • Urban centers import substantial materials, including nitrogen (N), from their hinterlands.
  • A common perception is that urban food production and recycling limit nutrient accumulation, a notion this study investigates.

Purpose of the Study:

  • To quantify nitrogen influxes and effluxes in the peri-urban Lower Fraser Valley (LFV).
  • To assess the effectiveness of urban food production, composting, and recycling in managing nitrogen accumulation.
  • To evaluate the impact of nitrogen transport on coastal waters.

Main Methods:

  • Quantified nitrogen influxes from livestock feed, food imports, fertilizer, and atmospheric deposition.
  • Quantified nitrogen effluxes from sewage, solid waste, and atmospheric emissions.
  • Calculated per capita and per land area nitrogen balances for the LFV.

Main Results:

  • Nitrogen influx is dominated by livestock feed (18,000 tonnes N/year), followed by human food imports (9,210 tonnes N/year).
  • Nitrogen effluxes are primarily from sewage (10,400 tonnes N/year) and atmospheric emissions (9,460 tonnes N/year).
  • The LFV has a net nitrogen influx of 3.1 kg N per person, with significant transport to the ocean via the Fraser River and sewage outfall.

Conclusions:

  • The assumption that urban food production and recycling limit nitrogen accumulation in the LFV is not supported by the data.
  • Current waste management practices demonstrate low nitrogen use efficiency.
  • The substantial nitrogen transport to coastal waters likely impacts marine ecosystems.