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Published on: August 19, 2013
ZnCdSe-CdTe quantum dots: A "turn-off" fluorescent probe for the detection of multiple adulterants in an herbal honey
Lu Xu1, Daowang Lu2, Qiong Shi3
1College of Material and Chemical Engineering, Tongren University, Tongren 554300, Guizhou, PR China; State Key Laboratory Breeding Base of Green Chemistry-Synthesis Technology, College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310032, PR China.
Abstract:
To enhance the power of untargeted detection, a "turn-off" fluorescent probe with double quantum dots (QDs) was developed and coupled with chemometrics for rapid detection of multiple adulterants in an herbal (Rhus chinensis Mill., RCM) honey. The double water-soluble ZnCdSe-CdTe QDs have two separate and strong fluorescent peaks, which can be quenched by honey and extraneous adulterants with varying degrees. Class models of pure RCM honey samples collected from 6 different producing areas (n = 122) were developed using one-class partial least squares (OCPLS). Four extraneous adulterants, including glucose syrup, sucrose syrup, fructose syrup, and glucose-fructose syrup were added to pure honey samples at the levels of 0.5% to 10% (w/w). As a result, the OCPLS model using the second-order derivative (D2) spectra could detect 1.0% (w/w) of different syrups in RCM honey, with a sensitivity of 0.949. The double water-soluble QDs, which can be adjusted for analysis of other water-soluble food samples, has largely extended the capability of traditional fluorescence and will provide a potentially more sensitive and specific analysis method for food frauds.

