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An alkali-extracted polysaccharide from Zizyphus jujuba cv. Muzao: Structural characterizations and antioxidant

Ximeng Lin1, Xiaolong Ji1, Min Wang1

  • 1College of Food Science and Engineering, Northwest A&F University, Yangling 712100, China.

International Journal of Biological Macromolecules
|June 21, 2019
PubMed

Keywords:
Acidic polysaccharideAlkaline extractionAntioxidant activitiesStructural characterizationZiziphus jujuba cv, Muzao

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