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Published on: April 23, 2012
Evaluation of Aflatoxin M1 Enrichment Factor in Semihard Cow's Milk Cheese and Correlation with Cheese Yield
I Pecorelli1, R Branciari2, R Roila2
11 Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati," Via G. Salvemini 1, 06126 Perugia, Italy.
Highlights:
The aflatoxin M1 content in milk was not related to the enrichment factor. The enrichment factor in 45-day ripened semihard cheese was defined. The enrichment factor in cheese is affected by cheese yield.
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