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Capillary Electrophoresis to Monitor Peptide Grafting onto Chitosan Films in Real Time
Published on: October 26, 2016
Effect of glow discharge plasma on surface modification of chitosan film
Yuan Li1, Chunhua Wu2, Yan Bai1
1National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.
Abstract:
Glow discharge plasma (GDP) was used to modify chitosan films to obtain desirable properties. The chitosan films were treated with GDP of 0-800 W for 1 min, respectively. The molecular structure of chitosan films changed under GDP treatment. Chitosan films showed an enhancement of crystallinity with the increasing power of GDP, and the GDP treatment provided them with higher thermal stability, manifested as the exothermic peaks shifted from 291.5 °C (0 W) to 294.1 °C (800 W). Scanning electron microscope (SEM) indicated that the surface of chitosan films got rougher with 0-600 W GDP treatment, accompanied by the increase of tensile strength (TS), and the TS did not increase with the 800 W GDP treatment. However, the water vapor permanent (WVP) became higher with GDP treatment. GDP treatment also exhibited influence on chromatic aberration of chitosan films. GDP is proved to be a promising green, pollution-free, rapid technology to modify chitosan films.
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