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Review on Natural Preservatives for Extending Fish Shelf Life

Jun Mei1,2,3,4, Xuan Ma1, Jing Xie5,6,7,8

  • 1College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

Foods (Basel, Switzerland)
|October 17, 2019
PubMed

Keywords:
applicationfishnatural preservativesspoilage mechanisms

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