Transcriptional analysis of galactomannooligosaccharides utilization by Lactobacillus plantarum WCFS1

Deepesh Panwar1, Mukesh Kapoor1

  • 1Department of Protein Chemistry and Technology, CSIR-Central Food Technological Research Institute, Mysuru, 570 020, India; Academy of Scientific and Innovative Research (AcSIR), CSIR- Human Resource Development Centre (CSIR-HRDC) Campus, Ghaziabad, UP, 201 002, India.

Food Microbiology
|November 10, 2019
PubMed