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Updated: Dec 31, 2025

High-Throughput Identification of Resistance to Pseudomonas syringae pv. Tomato in Tomato using Seedling Flood Assay
Published on: March 10, 2020
A Pathogen-Responsive Gene Cluster for Highly Modified Fatty Acids in Tomato.
Ju Eun Jeon1, Jung-Gun Kim2, Curt R Fischer3
1Department of Chemical Engineering, Stanford University, Stanford, CA 94305, USA; Department of Biology, Stanford University, Stanford, CA 94305, USA.
Plants produce unique fatty acids for defense against pathogens. Researchers identified a gene cluster in tomato responsible for producing falcarindiol, a compound that enhances resistance to fungal and bacterial infections.
Area of Science:
- Plant biochemistry
- Molecular biology
- Chemical ecology
Background:
- Plants synthesize complex fatty acids in response to biotic stress.
- Decorated fatty acids play roles in pathogen defense, but their biosynthesis is poorly understood.
- Falcarindiol, an acetylenic lipid found in several plants, exhibits antifungal and anticancer properties.
Purpose of the Study:
- To identify the biosynthetic pathway of falcarindiol in plants.
- To elucidate the role of specific genes in falcarindiol production.
- To investigate the contribution of falcarindiol to plant defense mechanisms.
Main Methods:
- Untargeted metabolomics and RNA sequencing in tomato (Solanum lycopersicum).
- Heterologous expression of initial biosynthetic steps.
- Generation of transgenic tomato mutants for pathway analysis.
Main Results:
- A novel biosynthetic gene cluster essential for falcarindiol production was identified in tomato.
- Reconstitution experiments confirmed the cluster's role in falcarindiol biosynthesis.
- Transgenic tomato lines exhibited altered falcarindiol levels and modified resistance to fungal and bacterial pathogens.
Conclusions:
- A specific gene cluster governs the biosynthesis of the alkynyl lipid falcarindiol in tomato.
- Falcarindiol biosynthesis contributes to plant defense against microbial pathogens.
- This study provides key insights into plant lipid modification and defense strategies.
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