Heavy Metals as a Factor Increasing the Functional Genetic Potential of Bacterial Community for Polycyclic Aromatic

Justyna Staninska-Pięta1, Jakub Czarny2, Agnieszka Piotrowska-Cyplik1

  • 1Institute of Food Technology of Plant Origin, Poznan University of Life Sciences, Wojska Polskiego 31, 60-624 Poznań, Poland.

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