Comparing regional stove-usage patterns and using those patterns to model indoor air quality impacts
Ricardo Piedrahita1, Michael Johnson1, Kelsey R Bilsback2
1Berkeley Air Monitoring Group, Berkeley, CA.
Improved cookstove adoption is crucial for health and environmental benefits. Even with 75% cleaner stove use, air quality standards are often exceeded, highlighting the need for full displacement of traditional stoves.
Area of Science:
- Household energy interventions
- Environmental health
- Developing country studies
Background:
- Monitoring cookstove adoption and usage is key to assessing health and environmental impacts.
- Field studies were conducted in China, Honduras, India, and Uganda.
Purpose of the Study:
- To analyze stove-usage monitor (SUM)-derived data on cookstove usage across four countries.
- To compare sensor-based usage data with self-reported data.
- To model kitchen air quality (PM2.5 and CO) under different clean cookstove adoption scenarios in India.
Main Methods:
- Utilized stove-usage monitors (SUMs) to collect data on cookstove usage duration.
- Compared SUM data with survey-based user data in Honduras.
- Employed a single-zone Monte Carlo box model to estimate kitchen-level pollutant concentrations (PM2.5, CO) in Indian homes, using International Standards Organization (ISO) guidelines for clean cookstove performance.
Main Results:
- Traditional stove usage patterns were similar across China, Honduras, India, and Uganda, averaging 171-257 minutes/day for most-used stoves.
- Modest agreement was observed between sensor data and self-reported usage in Honduras.
- Modeling in India indicated that even with 75% adoption of the cleanest stoves (ISO tier-5), World Health Organization (WHO) 24-hour PM2.5 standards were exceeded in 96.4% of scenarios.
Conclusions:
- Cookstove usage habits show cross-country similarities.
- Discrepancies exist between sensor-derived and self-reported cookstove usage data.
- Full displacement of traditional stoves is essential to meet air quality standards, as partial adoption of even the cleanest stoves is insufficient.
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