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Author Spotlight: Understanding Microbe Adaptation Using Innovative Techniques for Exploring Thermophilic Evolution
Published on: June 14, 2024
Stella F Uiterwaal1, John P DeLong1
1School of Biological Sciences, University of Nebraska-Lincoln, 410 Manter Hall, 1104 T Street, Lincoln, Nebraska, 68588, USA.
Consumer foraging rates, influenced by temperature and body size, show optimal performance at intermediate temperatures. These factors, along with taxonomic identity, are crucial for accurate food web modeling.
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