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Published on: April 11, 2018
Nutritional rehabilitation for children with cystic fibrosis: Single center study
Nehal El-Koofy1, Mai El-Mahdy1, Mona Fathy2
1Department of Pediatrics, Kasr Alainy Faculty of Medicine, Cairo University, Egypt.
Insights
Nutritional counseling and supplementation significantly improved the health of Egyptian pediatric patients with cystic fibrosis (CF). This intervention reduced malnutrition and anemia, enhancing growth and survival for children with CF.
Area of Science:
- Pediatric Nutrition
- Gastroenterology
- Genetic Disorders
Background:
- Cystic Fibrosis (CF) is a genetic disorder impacting multiple organs.
- Nutritional status critically affects growth and survival in CF patients.
- Egyptian pediatric CF patients often face nutritional challenges.
Purpose of the Study:
- To evaluate the nutritional status of Egyptian pediatric CF patients.
- To assess the impact of nutritional counseling and supplementation.
- To determine improvements in growth and biochemical markers.
Main Methods:
- An observational study involving 50 pediatric CF patients.
- Comprehensive nutritional assessment including SGA, anthropometry, and lab tests.
- Intervention included nutritional plans and vitamin/mineral supplements over 3 months.
Main Results:
- Initial malnutrition rates were high (60% severe SGA, low Z-scores for height, weight, BMI).
- Post-intervention, malnutrition markers significantly decreased.
- Anemia, hypoalbuminemia, and low prealbumin levels showed marked reduction.
Conclusions:
- Pediatric CF patients exhibit significant nutritional deficits.
- Caloric intake and vitamin supplementation positively impact CF patient growth and prognosis.
- Nutritional interventions are crucial for managing CF.
Background:
Cystic fibrosis (CF) is an inherited disorder that causes severe damage to multiple organs in the body. Nutritional management has a dramatic effect on growth and survival in CF patients. This study aimed to assess the nutritional status of Egyptian pediatric patients with CF before and after proper nutritional counseling and supplementation.
Methods:
This is an interventional observational study conducted on fifty children with CF recruited from CF clinic, Children's Hospital, Cairo University. The patients were subjected to history taking, clinical examination, full nutritional assessment, including signs of vitamins deficiencies, Subjective global assessment (SGA), anthropometric measurements, laboratory assessment (complete blood count, kidney, liver function tests and Prealbumin as a nutritional marker). After the initial assessment all the patients were subjected to a proper nutritional plan plus vitamin and mineral supplementations then reassessed them after 3 months.
Results:
SGA showed that 60% of the patients had severe malnutrition, 62%, 78%, and 48% of the patients were below -2 Z score for height, weight, and BMI respectively which decreased to 45%, 40%, and 32% after nutritional supplementation. 43% of the patients were anemic, 29% were hypoalbuminemic, and 80% had low serum Prealbumin levels. After 3 months of follow up, only 17% had anemia, 11% had hypoalbuminemia, and 41% had low serum Prealbumin. Compliance was detected in 76% of caregivers during the follow up.
Conclusion:
CF patients had considerable impairment in their nutritional status. Proper caloric intake and vitamin supplementation had a valuable impact on their growth and prognosis.
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