Comment on the published data concerning the identification of biochanin A and prunetin by LC/ESI-MS

Monika Beszterda1, Małgorzata Kasperkowiak2, Rafał Frański3

  • 1Poznan University of Life Sciences, Department of Food Biochemistry and Analysis, Mazowiecka 48, 60-623, Poznań, Poland.

Talanta
|February 20, 2020
PubMed