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Updated: Dec 25, 2025

Bacteriophage Effectiveness for Biocontrol of Foodborne Pathogens Evaluated via High-Throughput Settings
Published on: August 19, 2021
Na Liu1, Connor Lewis2, Wenming Zheng1
1National Key Laboratory of Wheat and Maize Crop Science, College of Life Sciences, Henan Agricultural University, Zhengzhou 450002, People's Republic of China.
Phage cocktails effectively control tomato bacterial wilt by infecting and destroying pathogens. This method also selects for less harmful strains and promotes beneficial bacteria, offering a novel approach to plant disease management.
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