Enzymatic pretreatment and anaerobic co-digestion as a new technology to high-methane production

Janaína Dos Santos Ferreira1, Débora de Oliveira2, Rafael Resende Maldonado3

  • 1Department of Chemical and Food Engineering, Federal University of Santa Catarina, Campus Universitário Reitor João David Ferreira Lima, Florianópolis, Santa Catarina, 88040-900, Brazil.