Celiac Disease and Risk of Atrial Fibrillation: A Meta-analysis and Systematic Review

Diego F Hidalgo1, Boonphiphop Boonpheng2, Lubna Nasr3

  • 1Geriatrics, Jackson Memorial Hospital, University of Miami, Miami, USA.

Cureus
|March 25, 2020
PubMed

Insights

Patients with celiac disease have a significantly increased risk of developing atrial fibrillation (AF). This meta-analysis found a 38% higher risk, highlighting a potential link between this autoimmune condition and cardiac arrhythmias.

Area of Science:

  • Cardiology
  • Gastroenterology
  • Epidemiology

Background:

  • Celiac disease is an autoimmune disorder with known cardiac associations.
  • Atrial fibrillation (AF) is a common arrhythmia linked to significant morbidity.
  • The epidemiological link between celiac disease and AF risk remains unclear.

Purpose of the Study:

  • To assess the risk of atrial fibrillation in patients with celiac disease compared to controls.
  • To synthesize evidence from epidemiological studies on celiac disease and AF.
  • To quantify the association between celiac disease and the incidence of AF.

Main Methods:

  • Systematic literature review of MEDLINE, EMBASE, and Cochrane databases.
  • Inclusion of four observational studies (RCT, cross-sectional, cohort) with 64,397 participants.
  • Meta-analysis using random-effects model (DerSimonian and Laird) to pool odds ratios (OR).

Main Results:

  • A significant association was found between celiac disease and an increased risk of AF.
  • The pooled odds ratio for AF in celiac disease patients was 1.38 (95% CI: 1.01-1.88).
  • High heterogeneity (I2 = 96) was noted among the included studies.

Conclusions:

  • Celiac disease is associated with a 38% increased risk of atrial fibrillation.
  • Further research is needed to elucidate the mechanistic link between celiac disease and AF.
  • Limitations include reliance on observational studies and significant heterogeneity.

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