Temporal integration in the perception and discrimination of solid shape

Two experiments evaluated the importance of temporal integration for the perception and discrimination of solid object shape. In Experiment 1, observers anorthoscopically viewed moving or stationary cast shadows of naturally shaped solid objects (bell peppers, Capsicum annuum) through narrow (4-mm wide) slits. At any given moment, observers could only see a very small portion of the overall object shape (generally less than 10%). The results showed that the observers' discrimination performance for the moving cast shadows was much higher than that obtained for the stationary shadows, demonstrating the ability to temporally integrate the piecemeal momentary information about shape that was available through the narrow apertures. In a second experiment, estimates of the strength of the observers' impressions of solid shapes rotating in depth were obtained as well as discrimination accuracies; perceptions of the original moving condition were compared with a new condition where the frames of the apparent motion sequences depicting solid objects in continuous motion (behind the slits) were randomly scrambled. The observers perceived the anorthoscopic displays as depicting solid objects rotating in depth, but only in the continuous motion condition. Interestingly, the discrimination performance in the scrambled condition remained relatively high-observers were still able to integrate information across the multiple scrambled frames in order to produce discrimination performance that was significantly higher than that obtained in the stationary shadow condition. This study was the first to thoroughly evaluate whether and to what extent human observers can effectively discriminate and perceive solid object shape anorthoscopically.