Pure-list production improves item recognition and sometimes also improves source memory

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Identifying Amino Acid Overproducers Using Rare-Codon-Rich Markers
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Published on: June 24, 2019

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Glen E Bodner1, Mark J Huff2, Alexander Taikh3

  • 1College of Education, Psychology and Social Work, Flinders University, Adelaide, SA, 5001, Australia. glen.bodner@flinders.edu.au.

Memory & Cognition
|May 14, 2020
PubMed

Keywords:
DistinctivenessProduction effectRecognitionSource memoryStrength

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