Related Experiment Videos
Glycosides of the Magydaris pastinacea L
R Cerri1, G Dessì, P M Manconi
1Istituto di Analitica Farmaceutica, Facoltà di Farmacia, Sassari.
Pharmacological Research Communications
|December 1, 1988
Abstract:
From the alcoholic extract of fresh rhizomes from Magydaris pastinacea the glycosidic fraction was separated: it appears to be made up of seven different constituents one of which, 7-0-beta-D-glucopyranosil-8(2',3'-dihydroxy-3'methyl)-butylcoum arin isolated and identified by us, is relatively more abundant.