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Published on: October 14, 2014
Urticaria, Angioedema, and Anaphylaxis
Jennifer Pier1, Theresa A Bingemann1,2
1University of Rochester, Rochester, NY.
Insights
Pediatric urticaria and angioedema are common but usually benign. Early introduction of allergenic foods may prevent food allergies and anaphylaxis, a severe allergic reaction requiring immediate epinephrine treatment.
Area of Science:
- Pediatric Allergy and Immunology
- Dermatology
- Clinical Immunology
Background:
- Urticaria and angioedema are frequent in children, with diverse causes, often benign but concerning.
- Chronic urticaria significantly impacts quality of life and requires aggressive management.
- Anaphylaxis is a severe, systemic allergic reaction necessitating prompt epinephrine administration.
Purpose of the Study:
- To review the causes, evaluation, and management of urticaria, angioedema, and anaphylaxis in pediatric patients.
- To highlight the role of allergist evaluation for acute and chronic conditions.
- To discuss current evidence regarding early food introduction for allergy prevention.
Main Methods:
- Review of current literature and clinical guidelines on pediatric urticaria, angioedema, and anaphylaxis.
- Discussion of diagnostic approaches based on symptom presentation (acute vs. chronic).
- Analysis of therapeutic strategies, including antihistamines, immunomodulators, and epinephrine.
Main Results:
- Most pediatric urticaria and angioedema cases are benign; allergist evaluation is recommended for suspected external triggers.
- Chronic symptoms often require aggressive treatment and are less likely linked to external causes.
- Foods are a common anaphylaxis trigger in children, but early introduction may prevent allergies.
Conclusions:
- Prompt evaluation and management by an allergist are crucial for pediatric allergic conditions.
- Aggressive treatment is necessary for chronic urticaria impacting quality of life.
- Early introduction of allergenic foods in infancy is safe and may prevent food allergies and anaphylaxis.
Abstract:
Urticaria and, to a lesser extent, angioedema are common occurrences in the pediatric population. There are multiple causes of acute and chronic urticaria and angioedema. Most causes are benign, although they can be worrisome for patients and their parents. An allergist should evaluate acute urticaria and/or angioedema if there are concerns of an external cause, such as foods or medications. Chronic urticaria and angioedema can severely affect quality of life and should be managed aggressively with antihistamines and immunomodulators if poorly controlled. Chronic symptoms are unlikely to be due to an external cause. Anaphylaxis is a more serious allergic condition characterized by a systemic reaction involving at least 2 organ systems. Anaphylaxis should be initially managed with intramuscular epinephrine. Patients who experience anaphylaxis should be evaluated by an allergist for possible causes; if found, avoidance of the inciting antigen is the best management. All patients should also be given an epinephrine autoinjector and an action plan. Foods are a common cause of anaphylaxis in the pediatric population. New evidence suggests that the introduction of highly allergic foods is safe in infancy and should not be delayed. In addition, the early introduction of foods such as peanuts may help prevent the development of food allergies.
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