Data on soil physicochemical properties and biodiversity from conventional, organic and organic mulch-based cropping

Luisa Massaccesi1, Gabriele Rondoni1, Giacomo Tosti1

  • 1Department of Agricultural, Food and Environmental Sciences, University of Perugia, Borgo XX Giugno 74, 06121 Perugia (Italy).

Data in Brief
|June 4, 2020
PubMed