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Analysis of the Relationship of Microbial Contamination with Temperature and Cleaning Frequency and Method of

Miho Mori1, Yoshikazu Sakagami1, Megumi Tanaka1

  • 1Faculty of Agriculture, Kindai University, 3327-204, Nakamachi, Nara-shi, Nara 631-8505, Japan (ORCID: https://orcid.org/0000-0002-9651-9856 [M.M.]).

Journal of Food Protection
|June 25, 2020
PubMed

Keywords:
Domestic refrigeratorFood safetyHygiene management

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