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Fruit Volatile Analysis Using an Electronic Nose
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Volatile organic compounds gas sensor based on quartz crystal microbalance for fruit freshness detection: A review

Kewei Liu1, Chao Zhang1

  • 1College of Mechanical Engineering, Yangzhou University, Yangzhou 225127, PR China.

Food Chemistry
|July 26, 2020
PubMed

Keywords:
FreshnessFruitGas sensorQCMVolatile organic compounds

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