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Updated: Dec 12, 2025

Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication
Published on: September 20, 2016
Geographic origin discrimination of pork from different Chinese regions using mineral elements analysis assisted by
Jing Qi1, Yingying Li1, Chen Zhang1
1China Meat Research Center, Beijing 100068, China.
Abstract:
Porkis thelargest-producedandmost-consumedmeat intheworld, and the food market globalization has increased public attention to food origin. Therefore, advanced techniques are required to determine the geographical origin of pork. This study investigated the prospects of using fingerprint analysis of mineral elements and machine learning to facilitate the traceability of pork origin in China. The results showed that each of seven regions had a characteristic element content profile. To improve the performance of the origin traceability model, popular machine learning techniques in food authenticity were introduced. This resulted in a high-performance origin tracing model. Comparing various machine learning algorithms, the feedforward neural network achieved superior performance with an overall accuracy of 95.71% and area under the curve close to one. Thus, this study proves that mineral elements analysis assisted by machine learning can be applied to distinguish pork samples within a country.
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