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Biodegradable films based on chitosan and defatted Chlorella biomass: Functional and physical characterization
Aarti R Deshmukh1, Hajer Aloui1, Chanin Khomlaem1
1Department of Chemical Engineering, Chungbuk National University, Cheongju, Chungbuk 28644, Republic of Korea.
Food Chemistry
|August 18, 2020
Summary
Biodegradable films incorporating defatted Chlorella biomass (DCB) show enhanced strength and water resistance. These chitosan/defatted Chlorella biomass (Cs/DCB) composite films are also biodegradable, offering a sustainable material solution.
Area of Science:
- Materials Science
- Biotechnology
- Polymer Science
Background:
- Chitosan is a versatile biopolymer with potential for film applications.
- There is a growing need for sustainable and biodegradable materials.
- Algal biomass offers a renewable resource for material development.
Purpose of the Study:
- To develop and characterize biodegradable films using chitosan and defatted Chlorella biomass (DCB).
- To investigate the effect of varying DCB content on film properties.
- To evaluate the functional, physical, and degradation characteristics of the composite films.
Main Methods:
- Preparation of chitosan/defatted Chlorella biomass (Cs/DCB) composite films.
- Characterization of thermal stability, mechanical, water barrier, and optical properties.
- Analysis using scanning electron microscopy (SEM) and Fourier transform infrared (FTIR) spectroscopy.
- Soil burial test for degradation assessment.
Main Results:
- Increasing DCB content (5-25 wt%) significantly enhanced tensile strength by 235%.
- Incorporation of DCB reduced moisture content and swelling degree.
- Water vapor permeability decreased by over 60%, and light transmission was reduced.
- SEM and FTIR confirmed uniform DCB distribution and strong hydrogen bonding.
Conclusions:
- Cs/DCB composite films exhibit improved mechanical, water barrier, and thermal properties.
- The enhanced properties are attributed to the homogeneous dispersion of DCB and hydrogen bonding.
- The films demonstrate significant biodegradability, with over 50% degradation in 60 days.
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