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Updated: Dec 9, 2025

Microbiota Analysis Using Two-step PCR and Next-generation 16S rRNA Gene Sequencing
Published on: October 15, 2019
Gut Microbiota Diversity in Lean Athletes Is Associated with Positive Energy Balance
Viktor Bielik1, Ivan Hric2, Vladimír Baláž2
1Department of Biological and Medical Science, Faculty of Physical Education and Sport, Comenius University in Bratislava, Bratislava, Slovakia , viktor.bielik@uniba.sk.
Introduction:
In contrast to obesity, little is known about the human lean phenotype associated with gut microbiota composition.
Objective:
We aimed to investigate whether the bacterial composition of lean athletes with a positive energy balance differs from the equal-calorie food group.
Methods:
Twenty-four male participants were included in this cross-sectional study: lean athletes with a positive energy balance (LA, n 12) and control group athletes (CTRLs, n 12). Nutritional data, resting and total energy expenditure, and body composition were determined. DNA was extracted from stool samples and subjected to 16S rRNA gene analysis.
Results:
We found 7 differentially abundant bacterial taxa between the LA and CTRL groups. Of those, 5 were significantly less abundant and 2 were enriched in the LA group. The following categories significantly associated with the community structure were identified: body fat parameters, BMI, energy intake and expenditure, oxygen consumption, and respiratory exchange ratio.
Conclusions:
Although we are far from a detailed interpretation of lean human body maintenance, the primary findings of our study suggest that gut microbial composition may be a factor influencing the regulation of weight gain in lean athletes with a positive energy balance.
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