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A Shift Towards Biotechnology: Social Opinion in the EU
E Woźniak1, A Tyczewska1, T Twardowski1
1Institute of Bioorganic Chemistry Polish Academy of Sciences, Poznan, Poland.
Abstract:
Consumers' attitude to genetic engineering provides information to stakeholders who are interested in its adoption, which is essential considering the emerging growth of new breeding techniques. This short article analyses, compares, and describes the knowledge, doubts, and concerns of Europeans about biotechnology and genetic engineering over the past 20 years.
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