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Using insurance data to quantify the multidimensional impacts of warming temperatures on yield risk
Edward D Perry1, Jisang Yu2, Jesse Tack2
1Department of Agricultural Economics, Kansas State University, 342 Waters Hall, 1603 Old Claflin Place, Manhattan, KS, 66506, USA. edperry@ksu.edu.
Rising temperatures increase crop yield risk for U.S. corn and soybeans, primarily due to drought. This will likely raise crop insurance costs for farmers.
Area of Science:
- Agricultural Science
- Climate Change Impact
- Risk Management
Background:
- Previous studies indicate negative impacts of warming temperatures on crop yields.
- Estimating yield risk and identifying causes of loss under climate change remains challenging.
Purpose of the Study:
- To quantify the impact of warming temperatures on yield risk for U.S. corn and soybeans.
- To disentangle the causes of yield losses associated with increased temperatures.
- To assess the implications for crop insurance costs.
Main Methods:
- Utilized a unique dataset of approximately 30,000 county-by-year observations on insurance-based yield risk measures (1989-2014).
- Analyzed cause of loss information to differentiate between drought and heat stress impacts.
- Employed statistical analysis to determine the relationship between temperature increases and yield risk.
Main Results:
- A 1°C temperature increase is associated with approximately 32% and 11% increases in yield risk for corn and soybeans, respectively.
- Additional yield losses under warming conditions are primarily attributed to increased drought occurrences.
- Heat stress contributes to yield losses but plays a lesser role compared to drought.
Conclusions:
- Warming temperatures are projected to significantly increase crop yield risk in the U.S.
- Drought is the primary driver of increased yield losses under warmer climates.
- The rising cost of crop insurance is an expected consequence for producers facing climate change.
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