Lactoferrin-derived peptides antimicrobial activity: an in vitro experiment

Elena Biasibetti1, Silvia Rapacioli2, Natascia Bruni3

  • 1Histopathology Department CIBA, Istituto Zooprofilattico Sperimentale del Piemonte, Turin, Italy.

Natural Product Research
|September 15, 2020
PubMed
Summary

New antimicrobial agents are crucial for combating antibiotic resistance. This study found that milk peptides, lactoferricin (Lfc) and lactoferrampin (Lfa), combined with natural extracts, show strong synergistic antimicrobial effects against bacteria and fungi.

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