The stabilization of fluorescent copper nanoclusters by dialdehyde cellulose and their use in mercury ion sensing

Xiangyu Feng1, Jiaying Zhang1, Jing Wang1

  • 1State Key Laboratory of Food Nutrition and Safety, College of Food Science and Engineering, Tianjin University of Science and Technology, 300457 Tianjin, China. liujifeng111@gmail.com s.wang@tust.edu.cn.

Related Concept Videos