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Paediatric scurvy: frequently misdiagnosed
Husna Musa1,2, Imma Isniza Ismail3, Nurul Hazwani Abdul Rashid1,2
1Department of Paediatrics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Serdang, Malaysia.
Pediatric scurvy, a rare condition in children with autism and restricted diets, can be missed. Early diagnosis and ascorbic acid treatment lead to significant recovery, preventing extensive medical workups.
Area of Science:
- Biochemistry
- Pediatrics
- Nutrition
Background:
- Paediatric scurvy is rare but associated with neurodevelopmental disorders and restricted eating patterns.
- Clinical presentation is often non-specific, leading to diagnostic delays and misdiagnosis as other systemic illnesses.
- Early recognition is crucial to prevent prolonged investigations and potential complications.
Observation:
- A case report of a 4-year-old boy with autism presenting with bilateral lower limb pain and refusal to walk.
- The child exhibited a highly restricted diet.
- Radiographic evidence and confirmed low ascorbic acid levels strongly indicated scurvy.
Findings:
- Diagnosis of scurvy was confirmed through biochemical testing revealing critically low ascorbic acid levels.
- Treatment involved ascorbic acid replenishment and ongoing maintenance therapy.
- Significant clinical improvement was observed following treatment.
Implications:
- Highlights the importance of considering scurvy in at-risk pediatric populations, especially those with autism and dietary restrictions.
- Emphasizes the need for a high index of suspicion among clinicians to avoid unnecessary invasive diagnostic procedures.
- Underscores the effectiveness of timely ascorbic acid supplementation in reversing the effects of scurvy.
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A low oxygen-carrying capacity of the blood due to the loss, lower production, or destruction of erythrocytes is termed anemia. Hemorrhagic anemia, for example, occurs when bleeding from an external wound or internal ulcer reduces erythrocyte counts.
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