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Francesca Saitta1, Paolo Motta1, Alberto Barbiroli1

  • 1Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente, DeFENS, Università degli Studi di Milano, Via Celoria 2, 20133, Milano, Italy.

Langmuir : the ACS Journal of Surfaces and Colloids
|November 2, 2020
PubMed

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