Nearly one in three children is suffering from sub-optimal feeding practice in Gibe District, Hadiya zone, South Ethiopia
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Published on: July 29, 2020
Netsanet Fentahun1, Yared Mulu2, Tesfaye Feleke3
1Department of Nutrition and Dietetics, School of Public Health, College of Medicine and Health Sciences, Bahir Dar University, Bahir Dar, Ethiopia. netsanet_fentahun@yahoo.com.
Insights
Poor infant and young child feeding practices are prevalent in Ethiopia, affecting 67.9% of children studied. Key predictors include lower household income, not attending antenatal care, and negative attitudes towards feeding.
Area of Science:
- Public Health
- Nutrition Science
- Pediatrics
Background:
- Infant and young child feeding practices are critical for child development but are suboptimal in Ethiopia.
- Limited research exists on the factors influencing these practices in the region.
Purpose of the Study:
- To identify the predictors of infant and young child feeding practices in Ethiopia's Gibe District.
- To inform targeted interventions for improving child nutrition.
Main Methods:
- A community-based cross-sectional study involving 418 mothers with children under 24 months.
- Data collected via pre-tested structured questionnaires.
- Multiple logistic regression analysis used to determine predictors.
Main Results:
- Suboptimal feeding practices were observed in 67.9% of children.
- Predictors of suboptimal practices included: husband as government employee, lower household income, not attending antenatal care, child age 0-5 months, negative attitudes towards feeding, and having 3-4 children.
Conclusions:
- Suboptimal infant and young child feeding practices are highly prevalent, exceeding WHO recommendations.
- Interventions must address identified predictors like socioeconomic factors, healthcare access, and maternal attitudes to improve feeding practices.
Background:
Although infant and young child feeding practices play an important role, children in Ethiopia suffer from poor infant and young child feeding. To date, there is a limited study which addresses factors that influence infant and young child feeding practices. The aim of the study was to determine the predictors of infant and young child feeding practices in Gibe District, Hadiya Zone, Ethiopia.
Methods:
A community-based cross-sectional study was employed on 418 randomly selected mothers with children under the age of 24 months from March 13 to April 13, 2017. The pre-tested structured questionnaire was used to collect the data. Multiple logistic regressions were applied to determine the predictors of infant and young child feeding practices.
Results:
A total of 284 (67.9%) infant and young child suffered from the sub-optimal infant and young child feeding practices. The husband being a government employee [adjusted odds ratio (AOR) = 4.08 (1.65, 10.04)], lower household income [(AOR) = 3.11 (1.36, 7.07)], not attending antenatal care (AOR = 2.03 (1.22, 3.36)], child age 0-5 months [AOR = 2.42 (1.02, 5.72)], negative attitude towards infant and young child feeding practices [AOR = 2.35 (1.44, 3.84)], and the number of children 3-4 [AOR = 1.99 (1.08, 3.64)] were predictors of the sub-optimal infant and young child feeding practices.
Conclusion:
Sub-optimal infant and young child feeding practices were very high as compared to the WHO infant and child feeding recommendation. The husband being a government employee, lower household income, not attending antenatal care, child age 0-5 months, negative attitude towards infant and young child feeding practices, and the number of children 3-4 were the predictors of the sub-optimal infant and young child feeding practices. Nutritional interventions should emphasize the predictors of sub-optimal infant and young child feeding practices to improve optimal infant and young child feeding practices in Ethiopia.
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