Steady, Laminar Flow Between Parallel Plates
Excess Pressure Inside a Drop and a Bubble
Couette Flow
Boundary Layer Characteristics
Application of the Linear Momentum Equation
Speed of Sound in Solids and Liquids
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Studying Surfactant Effects on Hydrate Crystallization at Oil-Water Interfaces Using a Low-Cost Integrated Modular Peltier Device
Published on: March 18, 2020
P Montero de Hijes1, K Shi2, E G Noya3
1Faculty of Chemistry, Chemical Physics Department, Universidad Complutense de Madrid, Plaza de las Ciencias, Ciudad Universitaria, Madrid 28040, Spain.
This study clarifies the thermodynamic pressure for solid-liquid interfaces, showing that using thermodynamic pressure, not mechanical pressure, yields a positive interfacial free energy, consistent with nucleation studies.
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