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Updated: Jul 24, 2026

Color Spot Test As a Presumptive Tool for the Rapid Detection of Synthetic Cathinones
06:06

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Published on: February 5, 2018

Why did EFSA not reduce its ADI for aspartame or recommend its use should no longer be permitted?

Erik Paul Millstone1, Elisabeth Dawson2

  • 1SPRU - Science Policy Research Unit, Freeman Centre, Jubilee Building, University of Sussex, Brighton, BN1 9SL, England. e.p.millstone@sussex.ac.uk.

Archives of Public Health = Archives Belges De Sante Publique
|December 9, 2020
PubMed

Keywords:
AspartameEuropean food safety authorityRebuttalRisk assessment

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