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Updated: Nov 23, 2025

O-cresol Concentration Online Measurement Based On Near Infrared Spectroscopy Via Partial Least Square Regression
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Application of Ultraviolet-Visible Absorption Spectroscopy with Machine Learning Techniques for the Classification of

Aggelos Philippidis1, Emmanouil Poulakis1, Renate Kontzedaki1,2

  • 1Institute of Electronic Structure and Laser, Foundation for Research and Technology-Hellas (IESL-FORTH), 700 13 Heraklion, Greece.

Foods (Basel, Switzerland)
|December 30, 2020
PubMed

Keywords:
Cretan winesGreek winesOPLS-DAacacia barrelagingchemometricscontainergrape varietiesmachine learningmultivariate analysisoak barrelspectral analysisultraviolet–visible spectroscopywine discriminationwine maturation

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